Beef Goulash Cooked in a Dutch Oven
Jambalaya Cooked in a Dutch Oven
Mix oil, all of the spices and salt in large bowl.
Ingredients For The Sauce8 Chicken Portions
1/4 Tbs Salt
1/4 Tbs Sweet Paprika
560 g Plain Flour
1 Tbs Black Pepper
1 Liter ButterMilk1 1/2 Tbs Red Hot Sauce
Vegetable Oil for Frying
Ingredients For The Pot6 Chicken Breasts
3 Cloves Of Garlic
2 Tsp Cornflour2 cans Chopped Tomatoes
150 grams Chorizo Chopped in to 1 cm cubes.
750 grams Baby Potatoes
450 ml Chicken Stock
65 grams Black Olives
2 Sprigs Fresh Rosemary chopped
1 Tsp Salt
1 Tsp Ground Black Pepper...